Tofu, paneer and halloumi recipes

Firm tofu, soft tofu, paneer and halloumi behave differently in a pan. Draining surface moisture helps firm tofu brown; delicate cubes need gentler stirring. Check the recipe before substituting one for another. These dishes offer different ways to build texture and flavor without making meat the center of dinner.

Chinese-inspired

Tofu stir fry with broccoli

45 min · Serves 2

Indian

Palak paneer

35 min · Serves 2

Japanese-inspired home cooking

Tofu teriyaki

42 min · Serves 2

Indian

Paneer butter masala

1 hr · Serves 2

Asian-inspired

Crispy sesame tofu

1 hr 5 min · Serves 2

North Indian

Paneer tikka

1 hr 20 min · Serves 2

Asian-inspired

Tofu lettuce wraps

45 min · Serves 2

Indian-inspired

Paneer stuffed peppers

1 hr · Serves 2