Shrimp and shellfish recipes
Have the sauce, vegetables and serving plates ready before the seafood goes on the heat. Shrimp cook quickly and become firm and pearly; shellfish need their own handling and discard checks. Follow the specific recipe rather than applying one cooking time to every size or species.
Italian-American
Shrimp scampi
27 min · Serves 2
Italian-American
Mussels marinara
30 min · Serves 2
Creole
Shrimp etouffee
55 min · Serves 2
Belgian
Mussels in white wine
25 min · Serves 2
American
Coconut shrimp
40 min · Serves 2
Italian-American
Linguine with clams
33 min · Serves 2
Thai
Shrimp drunken noodles
32 min · Serves 2
American coastal
Scallop chowder
40 min · Serves 2
Indian-inspired
Shrimp bhuna
45 min · Serves 2
Make dinner your own.
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